Im Zollhafen 18, 50678 Köln
Description
Ox&Klee is the two-Michelin-star restaurant of chef and owner Daniel Gottschlich in Cologne's Rheinauhafen. Under the motto "The Art of Taste", guests are guided through the evening with surprise menus (Klee menu vegetarian, Ox menu with fish, meat and seafood). Clean lines, warm tones and personal service define the atmosphere in the Kranhäuser at Zollhafen.