Falafel plate restaurants in Aachen

AKL is a Lebanese restaurant in Aachen with roots in Oriental cuisine. In a relaxed and family-friendly atmosphere, it offers a variety from vegan to meat dishes – typical Lebanese fare and own creations, adapted to the European palate. Since 2010, the small restaurant at the market has focused on fresh ingredients and a cosmopolitan atmosphere. The Zaytouna Café opposite offers additional seating and good coffee.

Das Orient Restaurant in Aachen offers authentic Oriental and Arabic cuisine in a cozy, inviting atmosphere. The dishes are based on traditional recipes and prepared with fresh ingredients. The menu includes appetizers, grilled dishes, sandwiches and chicken dishes – from vegetarian and vegan to meat-based options. Each dish is prepared fresh to order.

Mofti Restaurant in Aachen offers Syrian cuisine: starters such as Foul Mudammas, Mutabal, hummus and lentil soup, salads, traditional Syrian dishes like Kabab Hindi and Fatteh, as well as grilled specialities (Shish Taouk, Kofta, Shawarma, Falafel). Plus wraps, desserts such as Baklava and Halawet el Jibn, and non-alcoholic drinks. Order and delivery via Lieferando.

Gyros Grill Aachen is a Greek restaurant in Aachen. The menu includes gyros dishes, grilled specialties, pita wraps, souvlaki, Greek sweets as well as schnitzel, burgers and salads. There are vegetarian and vegan options as well as a children's menu. Orders can be placed via Lieferando.

Mr. Greek is a Greek street food restaurant in Aachen. The restaurant serves homemade gyros made from 100% pork, souvlaki, pita, grilled dishes, tapas, salads and bowls. Vegan and vegetarian options as well as schnitzel dishes are available. Delivery and takeaway are available.

Zongo's is a West African Tapas & Cocktail Bar in Aachen. Enjoy West African delicacies and cocktails in a modern setting and cosy atmosphere with the charm of culturally authentic art. In West African tradition, food is more than mere sustenance – it is an act of sharing that brings people together. The dishes are served in the form of tapas, prepared according to authentic (family) recipes. Options include vegan, vegetarian, fish and goat as well as lamb, beef and poultry with varying side dishes.

Daddys Döner (Öz Urfa Restaurant) at Steffensplatz in Aachen offers doner kebab made from their own recipe with chicken or veal, lahmacun, burgers, falafel, and vegan as well as vegetarian dishes. The restaurant is open daily from 11:30 a.m. to 10:00 p.m. No delivery is offered; orders can be placed on-site or for pickup.

Tat Gemüsekebab is a Döner and kebab brand from Aachen with over 20 years of experience. The franchise offers, in addition to classic döner with steak, veal or chicken, vegetable kebab, falafel, halloumi and lahmacun. Freshness and quality are the focus – vegetables come from regional farmers, meat from selected suppliers. Whether for takeaway, dining in or for in between: tradition and quality meet modern culinary variety.

Fill Full Aachen is a snack bar offering oriental cuisine in Aachen. The menu includes salads, platter dishes, wraps and snacks with shawarma, kebab, falafel and shish tawouk. All dishes are served with fresh salad, fries and homemade garlic sauce. Orders can be placed online via Lieferando.

Il Vegano is a vegan restaurant on Adalbertsteinweg in Aachen. It serves vegan pizza, lahmacun, pide, falafel dishes, vegan döner, stir-fried vegetables and Valloumi specialties. Orders and deliveries are handled via Lieferando.de. The restaurant is run by Funda Günes.