ANDREASBRÄU GmbH is a brewpub with its own liqueur and sausage production in Eggenstein-Leopoldshafen in the southwest of Germany. Since 1996, characterful beers have been brewed here according to traditional family recipes and in modern styles. The kitchen serves matching dishes from the local region, from southern Germany and from all over the world – from typical Baden-Alsatian tarte flambée and original Munich sausage specialities to Thai curry. A cozy atmosphere and artisanal quality with fresh ingredients.