Tagliolini | Schwarzer Trüffel | Parmesan
Restaurant Luis Dias in Cologne-Rodenkirchen is run by top chef Luis Dias and is recommended in the Michelin Guide and Gault Millau. The cuisine is Mediterranean-inspired, ambitious and flavorful with a focus on high-quality products and Portuguese influences. The restaurant offers fine dining, its own spice series and the possibility for events as well as private dinners.
Cuisine: Mediterranean, Portuguese
Course: Main course