Risotto restaurants in Deutschland/koeln

Restaurant Phaedra is a Greek-Mediterranean restaurant in Cologne. In its pots and pans, the best of the cuisines of Greece, Italy, Spain, Portugal and southern France simmers; Morocco, Tunisia, Cyprus, Israel and Turkey also contribute inspiration. Chef and owner Konstantin Tzikas and his team bring a small, seasonally changing menu to the table – cooked fresh daily, with regional partners and homemade sauces, ice cream and pastries. The wine list combines Greek and German wines; reservation is recommended.

Das Oxin is a cozy restaurant in Cologne's Südstadt district with Persian-Mediterranean cuisine. Mezze and tapas, oriental appetizer culture and exquisite dishes in a relaxed atmosphere. Open for lunch by appointment only, open in the evening. Space for events up to 40 people, catering and jazz events.

Le Poisson is a fish restaurant in Cologne near Neumarkt and is considered one of the leading fish restaurants in the city. The style is described as creative light fine dining; the focus is on fresh, high-quality ingredients from seas, lakes and markets, as well as an international interpretation of fish dishes. An exquisite wine selection is also offered. Since 2007, the restaurant has been offering exceptional fish creations and an open show kitchen.

Grissini Restaurant welcomes you with culinary highlights, a unique view of Cologne Cathedral and the old town, and plenty of Mediterranean flair. Enjoy warm-hearted service and a perfectly matched wine selection under the restaurant management of Piotr Taracha. Under the kitchen management of Giovanni Impicciche, you will be served many delicious Italian highlights: an exquisite cuisine with fresh meat and fish offerings, creative pasta creations, and sweet treats on the Rhine Boulevard.

Ristorante Alfredo has been an Italian institution in Cologne since 1973, near the Cologne Opera. In the second generation, Roberto Carturan continues the culinary tradition of his father Alfredo: classic simplicity at the highest level, with a focus on fish and regional cuisines from Piedmont to Sicily. The 40-seat restaurant stands for discreet, elegant dining and offers a musical-culinary soirée with singing by the chef on Fridays.

The family business of Andrea Cavaleri from Sicily has been dedicated to authentic Sicilian gastronomy for over 40 years. At the Pizzeria and Trattoria Siciliana in Cologne-Sülz, you can expect a well-maintained, cozy atmosphere with the finest Italian and Sicilian cuisine. Antipasti, homemade pasta, pizza, fresh fish, and meat dishes are prepared with the best products and fresh daily goods according to original recipes.

Authentic Indian restaurant in the northwest of Cologne. Masala King offers traditional Indian cuisine with herbs and spices such as fenugreek, cardamom, curry, and coriander. Meat dishes with chicken, lamb, or beef, ayurvedic vegetarian and vegan dishes. Tandoori from the clay oven, halal meat. Cozy restaurant and quiet backyard, dishes optionally mild to very spicy.

Authentic Italian restaurant in Cologne Rodenkirchen. Fresh pizza, homemade pasta and Italian specialties are prepared with love. Tradition meets modernity in the heart of Cologne.

Mediterranean café-restaurant in Cologne featuring Mediterranean cuisine. Fresh, seasonal ingredients are used and dishes are prepared daily in the finest quality. The menu includes antipasti, salads, soups, pizza, calzone, pasta, risotto, as well as meat and fish dishes. Delivery and pickup service available in Cologne Ehrenfeld and Braunsfeld.

Meister Lampe is a bistro and dining establishment in Cologne-Agnesviertel with regional, seasonal, and animal-friendly cuisine. Cooking is done with passion - using ingredients from NEULAND or from the Basque Country. On Thursdays, there are exclusively hand-beaten schnitzels with potato salad or fries, on Wednesdays a surprise menu, and on weekends changing menus. The establishment operates sustainably and transparently.