Frühlingsrollen vegetarisch
Hausgemachte knusprige Frühlingsrolle gefüllt mit Glasnudeln, Süsskartoffel, Pilze, Karotten & Mungbohnen serviert mit Limetten-Soja-Dip
Spring Rolls / Frühlingsrollen vegetarisch
Restaurant: Ahimsa Restaurant
Ahimsa stands for non-violence and represents a 100% vegan, plant-based cuisine. The restaurant serves Asian-inspired fusion dishes prepared with great care and freshness, without flavour enhancers or artificial colourings. Tap water is filtered with activated charcoal and complemented with Himalayan salt and cane sugar. Whether dumplings, classic spicy curries, warming ramen soup or creative sushi – the cosy restaurant with its terrace warmly welcomes every guest.