Mediterranean restaurants in Deutschland/rantum

Restaurant Coast in Rantum on Sylt offers creative cuisine from land and sea in a maritime setting. Fresh regional products such as dyke lamb from Gänsehof Keitum, fish from Denmark and Wagyu from Nordfriesland breeding are combined with Mediterranean influences. As a wine bar, a wide selection of wines, gin and craft beer complements the culinary experience. Vegan, vegetarian as well as fish and meat dishes are on the menu.