Stew restaurants in Aachen

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Range: 10 € – 80 €
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19 Results

Gulaschsuppe

Eintopf / Gulaschsuppe

Restaurant: Avantis Rosarium

The Avantis Rosarium in Aachen-Laurensberg brings together restaurant, café, bar and lounge under one roof. At Adele-Weidtman-Straße 89, guests can expect fresh cuisine with regional quality and international influences, stylish ambience and hospitality. The kitchen team combines regional classics such as Aachen-style Sauerbraten with creative, thoughtful preparation. The venue is suitable for private celebrations and corporate events for up to 50 guests, with parking available directly on site.
★★★★★ 5,0 (22)

Gulaschsuppe

Eintopf / Gulaschsuppe

Restaurant: Brander Bahnhof

The Brander Bahnhof restaurant is located at the former Brand station and offers a relaxed atmosphere as a counterbalance to the hustle and bustle of everyday life. Guests can enjoy food and drinks in peace here – whether after a Vennbahn bike tour with the family, in the evening with friends over cocktails, or during an informal business meal. Attentive staff, varied international cuisine, and a spacious outdoor area with beer garden and terrace ensure a stress-free dining experience.
★★★★☆ 4,3 (1.236)

Chili con Carne

mit Nachos und Baguette
Eintopf / Chili con Carne

Restaurant: Brander Bahnhof

The Brander Bahnhof restaurant is located at the former Brand station and offers a relaxed atmosphere as a counterbalance to the hustle and bustle of everyday life. Guests can enjoy food and drinks in peace here – whether after a Vennbahn bike tour with the family, in the evening with friends over cocktails, or during an informal business meal. Attentive staff, varied international cuisine, and a spacious outdoor area with beer garden and terrace ensure a stress-free dining experience.
★★★★☆ 4,3 (1.236)

Eintopf klassisch

Frischer Grünkohleintopf nach Hausmannsart. Mit Speckwürfeln und Mettwurst als Einlage. Täglich frisch zubereitet.
Eintopf / Eintopf klassisch

Restaurant: Schnellimbiss Delahaye

Delahaye snack bar in Aachen has been a local institution for over 45 years. Known for classic currywurst with fries and mayo, the stand also offers gyros made in-house, homemade schnitzel variations, burgers, sausages and meatballs, as well as hearty German dishes such as kale stew and sauerbraten. The meat products are produced in-house. Orders and delivery are handled via Lieferando.
★★★★★ 4,5 (411)

Eintopf klassisch

Erbsen, Möhren, Duftreis
Eintopf / Eintopf klassisch

Restaurant: Forckenbeck

Restaurant Forckenbeck in Aachen is a bistro-style restaurant serving international and regional cuisine. Under the motto "Where love sets the table, the food tastes best", it offers a lunch menu, starters, main courses, pasta, pizza and desserts. The venue on Forckenbeckstraße offers online reservation as well as events for celebrations, weddings and corporate functions, and is open Mon-Fri 11am-10pm and Sat, Sun and public holidays 12pm-10pm.
★★★★★ 4,6 (874)

Gulaschsuppe

hausgemacht (Rind), deftig, Baguette
Eintopf / Gulaschsuppe

Restaurant: members & friends

Members & Friends is the club restaurant of PTSV Aachen, located in the heart of Aachen's Soers district. It offers international cuisine and drinks to suit every taste. The dining room is furnished in a friendly and modern style with cozy seating areas, a bar and a large sun terrace. The atmosphere is sporty and family-friendly; guests are welcome whether they are members or not.

Eintopf klassisch

Eintopf aus Maniok, Tomaten und Kochbanane
Eintopf / Eintopf klassisch

Restaurant: Zongo's Westafrican Cuisine & Cocktail Bar

Zongo's is a West African Tapas & Cocktail Bar in Aachen. Enjoy West African delicacies and cocktails in a modern setting and cosy atmosphere with the charm of culturally authentic art. In West African tradition, food is more than mere sustenance – it is an act of sharing that brings people together. The dishes are served in the form of tapas, prepared according to authentic (family) recipes. Options include vegan, vegetarian, fish and goat as well as lamb, beef and poultry with varying side dishes.
★★★★★ 4,9 (31)

Erbseneintopf

Wienerwürstchen | Kartoffeln | Karotte
Eintopf / Erbseneintopf

Restaurant: Boulevard 30

Boulevard 30 opened in April 2019 as the second restaurant on the Aachen campus, following the success story of Forckenbeck. Guests enjoy fine crossover cuisine in a cozy atmosphere every day of the week – from BLVD burgers and sirloin steak to vegetarian options. The team works with great passion and attention to detail.
★★★★★ 4,6 (783)

Linseneintopf

mit Wintergemüse, dazu Brot und Butter
Eintopf / Linseneintopf

Restaurant: Brasserie 27

Brasserie 27 is the restaurant with French flair at Aachen Golf Club and a popular meeting place for conviviality, fine cuisine and good conversation. Head chef Marc Creusen combines classic French brasserie cooking with Mediterranean touches and seasonal specialties from the local region. Guests can relax on the terrace, dine with the family or enjoy an exquisite dinner in an exclusive setting.
★★★★★ 5,0 (1)

Chili con Carne

Mit Nachos, Zitronen-Joghurt und Brot oder Reis. Enthält: Rindfleisch, Laktose, Zwiebeln, Knoblauch, Paprika, Tomaten, Möhren, Kidneybohnen, Mais, Rapsöl, Zucker, Salz.
Eintopf / Chili con Carne

Restaurant: Last Exit

Last Exit in Aachen offers poke bowls in many combinations, pasta, panini and stews. Food can be ordered for takeaway. Modern, international cuisine with vegetarian and vegan options on Krakaustraße.
★★★★★ 4,5 (678)

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