Gambas al ajillo restaurants in Aachen

Petit Filou in Aachen-Walheim, near the Vennbahnweg, is a bistro, café and wine merchant with a cosy atmosphere. It serves flammkuchen, small fine dishes, coffee specialities and fresh regional cakes. The extensive wine list and a large champagne selection invite you to try; when the weather is fine, the sun terrace opens.

China Restaurant Fu Hao in Aachen-Eilendorf offers Asian cuisine of the highest standard. Every day it serves an Asian lunch buffet (Mon–Sat 11:30 am–3:00 pm) as well as a Chinese-Mongolian special buffet with Mongolian BBQ (daily 5:30 pm–10:00 pm, all day on Sundays and public holidays). On Sundays there is also a Happy Hour buffet (3:00 pm–5:00 pm). The menu includes soups, appetizers, noodles, rice, duck, chicken, beef and pork, fish and seafood as well as vegetarian dishes. All dishes are also available for takeaway.

Café, Restaurant and Bar Élysée in the heart of Aachen with international cuisine: Mediterranean, Asian and French influences, fine pasta, vitello tonnato, burgers and veal currywurst. House-made bread, breakfast, bistro, lounge and fine dining under one roof, two floors, bar with selected wines and spirits. Centrally located near Aachen's sights.

Since May 2019, Al Patcho restaurant at Morillenhang 4A in Aachen has been offering high-quality Italian and Mediterranean cuisine in a relaxed, personal atmosphere. With fresh, seasonal ingredients and artisanal finesse, it combines tradition and modern influences – from pasta and pizza to fish and meat dishes and desserts. Special features: weekly recommendations, heated terrace igloo in winter (Igloo Dining), option for private celebrations and groups of up to 20 people.

Restaurant Forckenbeck in Aachen is a bistro-style restaurant serving international and regional cuisine. Under the motto "Where love sets the table, the food tastes best", it offers a lunch menu, starters, main courses, pasta, pizza and desserts. The venue on Forckenbeckstraße offers online reservation as well as events for celebrations, weddings and corporate functions, and is open Mon-Fri 11am-10pm and Sat, Sun and public holidays 12pm-10pm.

Zongo's is a West African Tapas & Cocktail Bar in Aachen. Enjoy West African delicacies and cocktails in a modern setting and cosy atmosphere with the charm of culturally authentic art. In West African tradition, food is more than mere sustenance – it is an act of sharing that brings people together. The dishes are served in the form of tapas, prepared according to authentic (family) recipes. Options include vegan, vegetarian, fish and goat as well as lamb, beef and poultry with varying side dishes.

Die Burgeria Aachen has been a culinary meeting point for handcrafted burgers in the heart of Aachen since 2012. Fresh, regional ingredients from local butchers, farmers and bakeries – quality and taste are the focus. There are beef, chicken, veggie and vegan burgers. Cozy atmosphere, free WiFi, outdoor seating and barrier-free access. A place to relax and enjoy for friends and families.

Boulevard 30 opened in April 2019 as the second restaurant on the Aachen campus, following the success story of Forckenbeck. Guests enjoy fine crossover cuisine in a cozy atmosphere every day of the week – from BLVD burgers and sirloin steak to vegetarian options. The team works with great passion and attention to detail.

Herr Tutto Eilendorf is an Italian restaurant in Aachen-Eilendorf on Von-Coels-Strasse. It offers a wide menu with soups, starters, salads, casseroles, meat and fish dishes, pizza, pasta, children's dishes and desserts. Guests can dine in as well as use delivery and takeaway. The restaurant is open on weekdays from 5 pm and on Sundays from 12 noon.

Since 1912, the Sieben Quellen Hof has been a traditional restaurant in Aachen-Seffent. The regional cuisine, the historic ambience and the location at the "Seven Springs" make the house a popular venue for celebrations, weddings, corporate events and memorial services. High-quality food, personal service and flexible spaces for up to 120 guests distinguish the restaurant.