Regional restaurants in Deutschland/osnabrueck

The Romantik Hotel Walhalla is Osnabrück's oldest existing inn and a member of Romantik Hotels & Restaurants. With 69 rooms and suites, conference rooms, a small wellness area, and three restaurants (Restaurant Walhalla, David Lounge, Olle Use EssBar), the historic half-timbered house from 1690 is one of the city's few private hotels. Regional and Mediterranean cuisine, wine list with over 100 varieties, and events for up to 120 people.

In the heart of Osnabrück's trendy district at Koggestrand, you'll find bottled - a mix of café, bistro, and bottle bar with a Mexican touch. Around the clock: vegan breakfast buffet, regional lunch menu, coffee & cake, evenings with tacos, cocktails, and craft beer. Large terrace overlooking the playground, many vegan and vegetarian options.

MarktGrill is a food stall in the L&T Market Hall in Osnabrück serving regional and seasonal dishes from the lava stone grill. There are crispy fries with homemade mayos, bratwurst and currywurst from Haskenhoff Butchery, as well as vegetarian and vegan options like grilled avocado. Meat lovers, vegans, and vegetarians are equally satisfied.

L99 in Osnabrück combines relaxed ease with creative fine cuisine and a carefree atmosphere. Guests can pour themselves premium rotating wines using the L99 chip card at the dispenser. The kitchen works with regional partners and seasonal products from the L99's own garden and offers dishes for all the senses.

Zwetzschke Catering and Canteen Service stands for catering, company restaurants and the Hafengleis venue in Osnabrück. At Hafengleis - café, bistro, restaurant and event location - fresh daily specials are prepared every day, and the menu changes weekly. The kitchen focuses on seasonal products, works sustainably and regularly offers vegetarian or vegan options. In addition to the public lunch service at Hafengleis, the company operates canteens for corporate clients.

Das Hafengleis in Osnabrück is a café, bistro, restaurant and event venue all in one. The location between the rail station and harbour area combines historic heritage with urban style. There are daily changing lunch specials without a fixed menu, a rich breakfast buffet on weekdays, and coffee from regional roasters. For events, around 250 m² of indoor space and a large terrace are available.

Die Olle Use EssBar in Osnabrück is a historic venue in the old town with a fresh pub and dining concept and its own kitchen. The menu changes approximately every eight weeks and ranges from Mediterranean to regional and South American. On the ground floor you can get light bites and a selection of beers (Tegernseer Helles, König Pilsener, Jever) as well as cocktails, long drinks and wines. The venue can also be rented for events.

Since 1975, the Grüne Gans has been a traditional, cosy pub in Osnabrück's old town. Known for steak sandwiches from the lava stone grill – in both classic and vegan versions – freshly tapped beer, spirits and wine. A welcoming atmosphere with a beer garden and regulars' tables, regional ingredients from the local butcher and baker.

The family-run Hotel Westerkamp in Osnabrück has been combining traditional hospitality with modern comfort since 1860. The house features a restaurant with à la carte cuisine, the cosy 19th-century vaulted cellar "ton outspan'n", and in summer an idyllic beer garden. Regional and seasonal cuisine, a generous breakfast buffet, and meetings and celebrations for up to 100 people round off the offering.