Regional restaurants in Deutschland/rantum

The Söl'ring Hof is a small 5-star hotel in Rantum on Sylt with a two-Michelin-star restaurant. Nestled in the dunes between the North Sea and the Wadden Sea, the house combines stylish accommodation with a kitchen renowned far beyond the island. Host Jan-Philipp Berner and sommelier Bärbel Ring offer refined, seasonal and Nordic-inspired cuisine in a calm, exclusive atmosphere.

Restaurant Coast in Rantum on Sylt offers creative cuisine from land and sea in a maritime setting. Fresh regional products such as dyke lamb from Gänsehof Keitum, fish from Denmark and Wagyu from Nordfriesland breeding are combined with Mediterranean influences. As a wine bar, a wide selection of wines, gin and craft beer complements the culinary experience. Vegan, vegetarian as well as fish and meat dishes are on the menu.