German Cuisine in Wolfsburg

Rinderroulade

gefüllt mit Speckscheiben, Gurken und Zwiebeln, Rotweinsauce

Roulade / Rinderroulade

Restaurant: Hotel & Restaurant Blume

The Hotel & Restaurant Blume in Wolfsburg offers exquisite German cuisine. The chefs create traditional German dishes with authentic flavour. The restaurant combines a cosy atmosphere with a selection of classic dishes featuring pork, beef and fish, as well as steaks and a menu for younger guests.

Pasta Gorgonzola

gefüllt mit Ricotta und Spinat, dazu Gorgonzola-Sahnesauce

Pasta / Pasta Gorgonzola

Restaurant: Hotel & Restaurant Blume

The Hotel & Restaurant Blume in Wolfsburg offers exquisite German cuisine. The chefs create traditional German dishes with authentic flavour. The restaurant combines a cosy atmosphere with a selection of classic dishes featuring pork, beef and fish, as well as steaks and a menu for younger guests.

Gambas al Ajillo

gebraten mit Champignons, Peperoni, Oliven, dazu frisches Baguette

Tapas / Gambas al Ajillo

Restaurant: Hotel & Restaurant Blume

The Hotel & Restaurant Blume in Wolfsburg offers exquisite German cuisine. The chefs create traditional German dishes with authentic flavour. The restaurant combines a cosy atmosphere with a selection of classic dishes featuring pork, beef and fish, as well as steaks and a menu for younger guests.

Suppe klassisch

Suppe / Suppe klassisch

Restaurant: Hotel & Restaurant Blume

The Hotel & Restaurant Blume in Wolfsburg offers exquisite German cuisine. The chefs create traditional German dishes with authentic flavour. The restaurant combines a cosy atmosphere with a selection of classic dishes featuring pork, beef and fish, as well as steaks and a menu for younger guests.

Tomatensuppe

Sahnehaube

Suppe / Tomatensuppe

Restaurant: Hotel & Restaurant Blume

The Hotel & Restaurant Blume in Wolfsburg offers exquisite German cuisine. The chefs create traditional German dishes with authentic flavour. The restaurant combines a cosy atmosphere with a selection of classic dishes featuring pork, beef and fish, as well as steaks and a menu for younger guests.

Fischfilet klassisch

in Eihülle gebraten mit Remoulade

Fischfilet / Fischfilet klassisch

Restaurant: Hotel & Restaurant Blume

The Hotel & Restaurant Blume in Wolfsburg offers exquisite German cuisine. The chefs create traditional German dishes with authentic flavour. The restaurant combines a cosy atmosphere with a selection of classic dishes featuring pork, beef and fish, as well as steaks and a menu for younger guests.

Meeresfrüchte Mix

in Kräuterrahmsauce

Meeresfrüchte / Meeresfrüchte Mix

Restaurant: Hotel & Restaurant Blume

The Hotel & Restaurant Blume in Wolfsburg offers exquisite German cuisine. The chefs create traditional German dishes with authentic flavour. The restaurant combines a cosy atmosphere with a selection of classic dishes featuring pork, beef and fish, as well as steaks and a menu for younger guests.

Schwein Cordon Bleu

gefüllt mit Kochschinken und Käse, paniert

Cordon Bleu / Schwein Cordon Bleu

Restaurant: Hotel & Restaurant Blume

The Hotel & Restaurant Blume in Wolfsburg offers exquisite German cuisine. The chefs create traditional German dishes with authentic flavour. The restaurant combines a cosy atmosphere with a selection of classic dishes featuring pork, beef and fish, as well as steaks and a menu for younger guests.

Jäger Schnitzel

paniertes Schweineschnitzel mit Champignonsauce

Schnitzel / Jäger Schnitzel

Restaurant: Hotel & Restaurant Blume

The Hotel & Restaurant Blume in Wolfsburg offers exquisite German cuisine. The chefs create traditional German dishes with authentic flavour. The restaurant combines a cosy atmosphere with a selection of classic dishes featuring pork, beef and fish, as well as steaks and a menu for younger guests.

Paprikaschnitzel

Tomaten-Paprikasauce

Schnitzel / Paprikaschnitzel

Restaurant: Hotel & Restaurant Blume

The Hotel & Restaurant Blume in Wolfsburg offers exquisite German cuisine. The chefs create traditional German dishes with authentic flavour. The restaurant combines a cosy atmosphere with a selection of classic dishes featuring pork, beef and fish, as well as steaks and a menu for younger guests.